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Project: Cheese Equipment

Kasteelhoeve

We supplied an entire cheese factory for Kasteelhoeve in 2005. This beautiful company is located in Belgium and belongs to the Philippe Douernez family.

The best known product of Kasteelhoeve is the Diksmuideling cheese.

Delivered Equipment

  • Pasteurizer 3300 Liters
  • Cheese vat 2200 Liters
  • Pre-press vat A1
  • Manual cheese press
  • Various equipment and piping
Do you want to know more about our services?

Project: Cheese Equipment

  • Where; Diksmuide, Belgium
  • Client; De Kasteelhoeve
  • Producing; Cheese
  • URL; www.krentjesuitdepap.nl

SEMI-HARD CHEESE MAKING TECHNOLOGY 2000 – 100.000 LITERS

Our customers are small and medium size companies whom process between 2.000 and 100.000 liters of milk a day.

CUSTOM MADE, SMART SOLUTIONS, MADE IN HOLLAND

With the newest innovations, we maintain our leading position in both the local Dutch market and the international market.

WORLD WIDE, HIGH STANDARD DAIRY EQUIPMENT

We develop, engineer, produce and deliver high quality dairy equipment to ensure not only smooth operations, but also a quick return on investment.

SUPPORT: FULL SERVICE ENGINEERING

Through our long experience in milk processing equipment Scherjon is asked to advise and give support to existing plants and new plants in development.