Home Projects La Ferme l’Hirondelle

Project: Delivery of Cheese Equipment

La Ferme l’Hirondelle

In 2000 we supplied equipment for their cheese factory.

The production capacity was increased in 2017 by adding a cheese-vat of 2200 Litres and corresponding pre-press vat.

La Ferme l’Hirondelle over Scherjon

We have considered a number of suppliers. Scherjon offered both a better automatic line and the best value for money. We are very satisfied with our cheesemaking equipment. The service of Scherjon is perfect. If anything breaks down, which rarely happens, the needed parts are sent to us immediately.

Project: Delivery of cheese equipment

  • Where; Ribeauville, France
  • Client; La Ferme l’Hirondelle
  • Producing; Cheese
  • URL; www.leribeaupierre.com
Do you want to know more about our services?

SEMI-HARD CHEESE MAKING TECHNOLOGY 2000 – 100.000 LITERS

Our customers are small and medium size companies whom process between 2.000 and 100.000 liters of milk a day.

CUSTOM MADE, SMART SOLUTIONS, MADE IN HOLLAND

With the newest innovations, we maintain our leading position in both the local Dutch market and the international market.

WORLD WIDE, HIGH STANDARD DAIRY EQUIPMENT

We develop, engineer, produce and deliver high quality dairy equipment to ensure not only smooth operations, but also a quick return on investment.

SUPPORT: FULL SERVICE ENGINEERING

Through our long experience in milk processing equipment Scherjon is asked to advise and give support to existing plants and new plants in development.