Home Cheese vat 3300 Liters

The Scherjon Cheese vat, is a batch wise and automatically operating machine for automatic cheese production.

A capacity of 3300 Litres

Scherjon Dairy Equipment Holland produces cheese-vats with different capacities. After consultation with the costumer, we can develop cheese vats based on the individual wishes and needs of this costumer. This cheese vat has a capacity of 3300 Liters. Our goal is to supply our costumers with costum built cheese vats. An easy solution to double the capacity, is to add a second cheese vat. This has a positive outcome on the amount of daily processed milk.

The PLC of the cheese-vat contains numerous recipes, just press the button and the desired recipe will be selected by the computer. We make sure the cheese maker is in control of the entire process. Each of our fully enclosed, stainless steel cheese makers meets stringent hygiene standards, provides high process security and is equipped with a patented whey discharger system.

SEMI-HARD CHEESE MAKING TECHNOLOGY 2,000 – 100,000 LITERS

Our customers are small and medium sized companies who process between 2,000 and 100,000 liters of milk a day.

CUSTOM MADE, SMART SOLUTIONS, MADE IN HOLLAND

With the latest innovations, we maintain our leading position in both the local Dutch market and the international market.

WORLD WIDE, HIGH STANDARD DAIRY EQUIPMENT

We design and manufacture high quality dairy equipment to ensure streamlined operations and deliver a fast return on investment.

SUPPORT: FULL SERVICE ENGINEERING

Through our long experience in milk processing equipment Scherjon is consulted to advise and support existing plants and new plants in development.

projects

Marieke Gouda

Holtland-Raggers: Dijkgoud

Gouda Gold Romania

Gouda Gold Mozambique

Frysmac Macedonia

Ozols

Klaverkaas

Meester Affineurs

Berkhout

Cheese factory “De Terschellinger”

Zuivelhoeve Poldergenot

Kaasboerderij de Deelen

De koningshoeven BV “La Trappe”

Heerlijkheid Marienwaerdt

Biokaas Kinderdijk

Equipment for research institutes

Tetra Pak

Laude Cheese Moulds

La Ferme l’Hirondelle

Bauernkaserei Wolters

De Kasteelhoeve

Fromagerie Rochefort

Den Hartogh

‘T Groendal

Craens Consultancy

Weaver