The Scherjon Cheese vat, is a batch wise and automatically operating machine for automatic cheese production.
Cheese vat 2200/3300 Liters
Scherjon Dairy Equipment Holland produces cheese-vat’s of various dimensions, depending on the individual needs and cheese production capacity of our customers. This cheese vat can be offered in a capacity of 2200 Liters or 3300 Liters. Our aim is to supply you with a cheese vat that is custom-built for your specific needs. The capacity of the daily processed milk can be adjusted easily by adding another cheese vat, which doubles the capacity per day.
We put the cheese maker in the driver’s seat
The PLC of the cheese-vat contains numerous recipes, so that with a touch on the button the computer selects the desired recipe. In other words: we put the cheese maker in the driver’s seat. Each of our fully enclosed, stainless steel cheese makers meets strict hygiene standards, provides high process security and is equipped with a patented whey discharger system.
- New generation of cheese vats
- High standard of Hygiene
- Excellent reproducibility
- Even curd size distribution
- Automatic distribution of rennet
- Effective stirring
- Fully automatic process
- Excellent herb distribution
- Very reliable
SEMI-HARD CHEESE MAKING TECHNOLOGY 2,000 – 100,000 LITERS
Our customers are small and medium sized companies who process between 2,000 and 100,000 liters of milk a day.
CUSTOM MADE, SMART SOLUTIONS, MADE IN HOLLAND
With the latest innovations, we maintain our leading position in both the local Dutch market and the international market.
WORLD WIDE, HIGH STANDARD DAIRY EQUIPMENT
We design and manufacture high quality dairy equipment to ensure streamlined operations and deliver a fast return on investment.
SUPPORT: FULL SERVICE ENGINEERING
Through our long experience in milk processing equipment Scherjon is consulted to advise and support existing plants and new plants in development.
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Scherjon Equipment Holland B.V.
Lauwersweg 14
9231 GR Surhuisterveen
The Netherlands
KvK 01077568
