Cheese factory “De Terschellinger”
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Over De Terschellinger
`De Terschellinger ‘ is an organic cheese factory located in Oosterend, Terschelling. Here different types of Terschelling cheese are made in a traditional way. The cheese factory was completely renovated in 2020.
In 2014 we delivered a cheese line consisting of a 3300 Liter cheese vat, prepress vat, and a automatic cheese press. In 2019 we moved the whole cheese factory to a new production site. We exchanged the old-type cheese vat with 2 of our new models aswell
Delivered equipment
Complete cheese-line delivered in 2014
- Pasteurizer
- Cheese vat 3300 Liters
- Pre-press vat A1
- Automatic cheese press
- Waiting conveyor
- Cheese brining
- Various equipment and piping
Do you want to know more about our services?
Project: Complete cheese-line
- Where; Terschelling, Friesland, The Netherlands
- Client; Kaasboerderij “De Terschellinger”
- Producing; Cheese
- URL; www.terschellingerkaas.nl
SEMI-HARD CHEESE MAKING TECHNOLOGY 2000 – 100.000 LITERS
Our customers are small and medium size companies whom process between 2.000 and 100.000 liters of milk a day.
CUSTOM MADE, SMART SOLUTIONS, MADE IN HOLLAND
With the newest innovations, we maintain our leading position in both the local Dutch market and the international market.
WORLD WIDE, HIGH STANDARD DAIRY EQUIPMENT
We develop, engineer, produce and deliver high quality dairy equipment to ensure not only smooth operations, but also a quick return on investment.
SUPPORT: FULL SERVICE ENGINEERING
Through our long experience in milk processing equipment Scherjon is asked to advise and give support to existing plants and new plants in development.
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Scherjon Equipment Holland B.V.
Lauwersweg 14
9231 GR Surhuisterveen
The Netherlands
KvK 01077568
